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| Home sweet bacon |
| 11.28.07 (11:42 am) [edit] |
|
I tend to avoid cooking bacon on the stove because the smell lingers for a long time! I usually just roast it in the oven. Anyway, I had to cook it on the stove last night, and now my place just reeks of bacon! Other than opening all the windows, what's a fast way of getting rid of the aroma? I really need a potato masher for making refried beans. The back of a wooden spoon is no good! |
posted by: FinalyFree (reply)
post date: 11.28.07 (12:40 pm)
My Grandmother swears that vinegar will absorb odors, she just fills a tea cup about half full of white vinegar and sits it on her kitchen windowsil. Her place don't stink so maybe it does? heh
posted by: rosietulips (reply)
post date: 11.28.07 (12:59 pm)
Reply to: FinalyFree
How long does this cup of vinegar have to sit around?? I actually have vinegar!!
posted by: themarina (reply)
post date: 11.28.07 (1:37 pm)
I can't be particularly helpful with this one though this is the exact reason I don't cook bacon period.
posted by: FinalyFree (reply)
post date: 11.28.07 (9:08 pm)
Reply to: rosietulips
She keeps it out all the time and changes the vinegar every so often. I'll ask her just how often.
posted by: rosietulips (reply)
post date: 11.29.07 (9:57 am)
Reply to: themarina
BWAHAHAA I like bacon on occasion. The oven seems to be the best place to cook it! Less messy and smelly!
posted by: rosietulips (reply)
post date: 11.29.07 (9:58 am)
Reply to: FinalyFree
Thanks!
I found out that using a candle worked, too!!
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