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| Sea salt |
| 11.10.04 (8:15 am) [edit] |
|
I bought a bottle of some last week. Now what am I supposed to do with it?? And tblog's been telling me that the site will be going down for DB maintenance shortly. It's been days now...so um....how much longer am I supposed to wait? Yesterday I went to my doctor with claims of strep throat. I don't know if I have it, still. She said it could be allergies :roll:, so she took a swab sample from my throat. I might not find out 'til Monday what is causing my throat to be sore. She didn't feel my glands either, but something is feeling swollen. Allergies are not common to me, and I was recently exposed to someone with strep, which I thought was highly contagious!! But I guess it's good of her to be cautious instead of prescribing me antibiotics right away. I hate taking meds. |
posted by: Ryan (reply)
post date: 11.10.04 (12:01 pm)
Haha! You bought sea salt without even having a purpose for it? :P
posted by: rosietulips (reply)
post date: 11.10.04 (12:34 pm)
Reply to: Ryan
Sea salt sounded so natural and useful! Then after I got home, I looked at the huge granules. I'm sure I will be able to use them for something!!
posted by: SheSpecies (reply)
post date: 11.10.04 (10:17 pm)
Sea salt is great. You can use it for your cooking and seasoning...you can also perfume it with natural essential oils and put it in your hot bath...good stuff! ;-)
posted by: SusanofPudlin (reply)
post date: 11.11.04 (4:41 am)
SheSpecies is right. It is a better tasting salt that you should toss into water in which you cook pasta or potatoes. You can also put a thick layer of it in a roasting pan and roast meat upon it.
posted by: rosietulips (reply)
post date: 11.11.04 (6:49 am)
Reply to: SheSpecies
Ooh! Thanks for the ideas!!
posted by: rosietulips (reply)
post date: 11.11.04 (7:05 am)
Reply to: SusanofPudlin
I'll throw in some sea salt the next time I boil pasta :) I'm not quite ready for roasting just yet!!
posted by: SheSpecies (reply)
post date: 11.11.04 (5:46 pm)
Reply to: rosietulips
;-) You're welcome!
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